Ritter's Frozen Custard Adds Personnel to Leadership Team to Support Growth, Success

itter’s Frozen Custard, an award-winning premium ice cream chain, announced today the addition of three key executive positions to help drive continued growth around the country.

font size="2" sans-serif="">ldquo;We’re pleased with the additions of these executives, all of whom have extensive experience in the Restaurant and Franchise industry,” said Bob Ritter, President and CEO.  “The new leadership team, our truly dynamic Franchise Opportunity and the dedication and support of our franchisees and system is what makes us the best of the best in all of our markets.” 

font size="2" sans-serif="">o:p>ew additions include Bob Faller, Vice President of franchise Development.  Mr. Faller has over 25 years of franchise experience with several businesses in the industry, most recently having held similar responsibilities with the Honey Baked Ham Company.  In his role with Ritter’s, Mr. Faller will oversee the growth and expansion of the Ritter’s brand throughout the United States.

font size="2" sans-serif="">o:p>ob McCrary, Vice President of Purchasing and Construction. Having 15-plus years in distribution at Clark Foodservice, Mr. McCrary will manage much of the construction and distribution sides of Ritter’s franchise business.  Mr. McCrary is also a partner in RFC Franchising, LLC, the parent company of Ritter’s Frozen Custard.

font size="2" sans-serif="">o:p>huck Moore, Franchisee Business Consultant has worked in the Ritter’s company as John and Bob Ritter’s right hand man for a number of years as the company was starting out.  He’s been with Ritter’s for nine years, and in his new position, Mr. Moore will oversee operations, marketing and business management support for Ritter’s franchisee locations. 

font size="2" sans-serif="">o:p>bout Ritter’s Frozen Custard
itter’s Frozen Custard is an award-winning premium ice cream chain with 60 locations in eight states.  Ritter’s is on track to open 10 more in 2005.  Founded in 1989 by John and Bonny Ritter in Franklin, IN, Ritter’s offers a proprietary, super-premium ice cream menu including its famous “Glacier” frozen custard blended with fruit or candy; signature sundaes; and shakes, malts and smoothies, all served in an engaging, clean and friendly atmosphere.